Dill sauce with egg and bread dumpling 500g RD

INGREDIENTS: sauce 53% (MILK, CREAM, beef broth (salt, glucose syrup, potato starch, rapeseed oil, beef extract, spice extracts, dried onion, sugar, flavor enhancer: monosodium glutamate; colorant: caramel powder; flavor: beef), sterilized dill (water, dill, vinegar, modified starch, salt, sugar, sweetener: saccharin), sugar, BUTTER, WHEAT flour, vinegar, salt, spices); bread dumpling 33% WHEAT flour, dumpling cubes 5% (WHEAT flour, yeast, water, salt), EGGS, yeast, vegetable oil, salt, water, boiled EGG 14%.

NUTRITION VALUES PER 100 g: Energy value 665 kJ/159 kcal, Fat 5.5 g, of which saturates 2.6 g, Carbohydrates 24 g, of which sugars 5.9 g, Protein 5.7 g, Salt 0.9 g

Instructions for use: 

Prick the foil several times before heating. Heat in the microwave at 750W for 3-4 minutes. We recommend mixing before serving.