Pork roast with cabbage and br. dumplings 500g RD

INGREDIENTS: potato dumpling 48% (80% potatoes, WHEAT flour, semolina, EGGS, vinegar, salt), red cabbage 25% (sterilized cabbage/red cabbage, drinking water, fermented vinegar, sugar, table salt, antioxidants; potassium metabisulfite, E330, mustard seed, sugar, caraway), pork 18%, sauce 9% (water, fresh onion, fat, WHEAT flour, garlic, salt, pepper) May contain traces of soy, milk, celery and sesame. Part of the solid meat component passes into the sauce during processing.

NUTRITION VALUES PER 100 g: Energy value 592 kJ/145 kcal, Fat 7.2 g, Of which sat. Fatty acids 2.66 g, Carbohydrates 18 g, Of which sugars 12 g, Proteins 4.95 g, Salt 1.6 g

Instructions for use:

Prick the foil several times before heating. Heat in the microwave at 750W for 3-4 minutes. We recommend stirring before serving.